Porridge Marrow

I try this recipe from detikfood and the recipe is very good and very easy, the person who can not cook and bake absolutely can make this recipe, just try it... it taste so yummy

Ingredients :
100 grams of fine rice flour
½ teaspoon salt
650 ml coconut milk
2 pieces of pandan leaves, cut into pieces

Sauce:
200 gr brown sugar, cut into small pieces
50 g sugar
250 ml water
1 sheet of pandan leaves, cut into pieces
 

Directions :
- Mix the rice flour, with some coconut milk and salt. Mix well.
- Cook the remaining coconut milk and pandan until boiling.
- Pour a solution of rice flour, stirring until thick and boiling. Lift.
- Sauces: Cook all ingredients to boil and sugar dissolves. Remove and strain.
- Serve the porridge with sauce.